Pumpkin Pie Protein Balls

Prep Time:

Cook Time:

Serves:

16-20 balls

Level:

Beginner

About the Recipe

-2 cups Old-Fashioned Rolled Oats

-1/2 cup vanilla protein

-2 tbsp chai seeds

-2 tbsp flax seed

-1 tsp pumpkin spice

-1/2 cup pumpkin puree

-1/2 cup Valley Grown Almond Butter

-1/3 cup maple syrup

Add all your ingredients to a large mixing bowl and mix together with a rubber spatula to prevent sticking.
Take a spoon or a small cookie dough scooper, and scoop out some batter. To prevent sticking on your hands you can grease with non-stick spray. Roll the batter into a small ball and place on a cookie sheet with parchment paper. Repeat the process until you use all the batter.
Place in the fridge for an hour before storing in a tight sealed container in the fridge.
ENJOY!